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Oven would shut down while baking. Stove top would work.
Replaced Electronic Control Board. Very easy to do with a nut driver and a screw driver to remove the old one. You may need a pair of needle nose pliers to remove Connector TB100 and TB101. Just squeeze the bottom of tabs to release connector. I also found that in the process of removing the Control Board label that it may rip in certain areas even while using a razor blade, so be prepared to purchase a craft paint brush and craft white paint to touch up the back of the label. It took 2 coats but looks like new..
The replacement Control Board works as advertised and I now have my oven working again. Save yourself the cost of a Service Company coming into your home just be prepared to do a bit of painting on the old label because it is really glued down and the new control board does not come with a new label.
Oven Temp. went too high and the door locked. Burnt the food
This temperature sensor is very easy to replace. There are two screws inside the oven in the top middle of the back of the oven. Take these off. on the back of the stove there is a metal plate with 5 screws I believe. Take these off with a nut driver. Then you will see a white connector coming from the spot where you took the other screws off. Take the white connector apart and pull out the temperature sensor from the inside of the oven. Then put the new one in.
front lift burner not working and surface light on with everything off
unplugged the range removed 4 screws from back top cover then took the knob off controller removed 2 screws from behind the knob removed 1 wirer at a time and placed it on the new controller in same order the wires came off put everything back to gather did not fix the problem .
When you touched any button on the controls LOC on appeared.
Talked to parts select tech after ordering the control board. Tech advised me that he felt the range could be repaired without installing any parts. Advised me to contact manufacture tech support and explain the problem. I did to find that the child safety lock was on, probably from cleaning and touching too many buttons at once while whipping surface. Told me to hold down + and - at the same time for three seconds and it was fixed. Parts select tech had told me don’t worry the parts are guaranteed so I called for a RMA and returned the parts for a refund. Thanks Parts Select, y’all are real professionals and that is greatly appreciated. Thank you all.
I changed out the sensor and still same problem. Change out Thermosat and still same problem. I call the help number and emailed the help but I got nothing but have to many calls because of the virus situation. Still need help. I’m an electrician and I don’t want to call a service technician and pay that big bill. Can anyone there help me out, if so please call. Ike Stanton 678-525-6644
0. As a safety precaution, unplug the range or hit the relevant fuse breaker before you start. You might also want to grab a flashlight. Definitely do not try to do this while the oven is hot. 1. Pinch the wire over the light bulb cap to remove it. This is inside the oven at the back. 2. Pop off the hemispherical glass cap. 3. Unscrew the old light bulb, and screw the new light bulb in its place. 4. Put the cap back. 5. Secure the cap by putting the wire back in its slots on the cap.
No tools needed, the cap is just held in place with pressure from the wire.
GE oven showed "F2" error code and was over-heating
I am not the handiest person in the world, and this repair was easy even for me. If you suspect that the temperature sensor is the problem, do yourself a favor and buy this inexpensive replacement part and install it yourself prior to calling a professional who will charge a service fee just for checking it out. Pull your oven out from the wall so you can access the back. Unscrew the small nuts on the back to remove the sheet metal cover. Find the wire that goes to the sensor and unplug the plastic coupling. In the oven, unscrew the one nut that secures the sensor to the back wall of the oven. Pull the broken sensor out and replace it with the new sensor. Feed the wire through to the back and plug the new sensor into the same wire that was just disconnected. Reinstall all of the nuts. Do a "test cook" on some frozen food to ensure that the temperature seems correct (i.e., does it cook as expected in the recommended amount of time). The actual repair takes less than five minutes. I put "30-60 minutes" to account for unplugging the oven, pulling it out, removing the screws, replacing the screws, pushing it back in, and testing the temperature.
Installed the new brackets at the back of the drawer with the 2 screws provided. The new rear mount design is much better than than the old side mount.
The repair was so simple. First i killed the circuit breaker then removed five screws upluged element from contacts and removed the element plugged new element into the contacts popped the screws back and was done.
Ordered the bake element part from partselect.com. When the part arrived I removed the 2 6mm screws from the element, I used two clips to hold the wires in place so that they didn't receed back into the stove. I installed the bake element, installed the two scews ans was done. It took all of 10minutes.
